Past Issues

• 8

  The Future Of Agriculture Might Be Data-Driven But Real Change Will Come From Its Farmers

  Graham Wilkinson, Vice President of Agriculture, Arla Foods

• 19

  The “Ingredients” Of Innovation

  Ruth Muller, RD&I Director, Frucor Suntory

• 23

  Engaging Employees Towards Continuous Improvement

  Lea Godin, Performance & Quality Manager, HM. Clause

• 26

  Advantages Of Traceability Beyond Connecting Consumers To Their Food

  Barbara Masters, VP Regulatory Policy, Food and Agriculture and Jennifer Williams, Vice President for FSQA, Tyson Foods

• 28

  How Kraft Heinz Embeds Waste Management In A Circular Economy

  Sabine Hiller, Head of Environment & Sustainability – International, The Kraft Heinz Company

• 30

  Leveraging Technology For Workforce Improvement

  Bruce Wisnefske, Director, Advanced Manufacturing Operations, Sargento Foods