agribusinessreview.comAUGUST 20256EDITORIALLayla HawkinsManaging Editoreditor@agribusinessreview.comEDITORIAL STAFFAva GarciaDavies MedowsJohnson HellerJoshua ParkerVISUALIZERSSamaelPresley MeadowDisclaimer: *Some of the Insights are based on our interviews with CIOs and CXOsMANAGING EDITORLayla Hawkins Agri Business Review Visit www.agribusinessreview.comCopyright © 2025 ValleyMedia, Inc. All rights reserved. Reproduction in whole or part of any text, photography or illustrations without written permission from the publisher is prohibited. The publisher assumes no responsibility for unsolicited manuscripts, photographs or illustrations. Views and opinions expressed in this publication are not necessarily those of the magazine and accordingly, no liability is assumed by the publisher thereof.AUGUST 2025, Vol - 05, Issue - 16 (ISSN 2832-3335)Published by ValleyMedia, Inc. TO SUBSCRIBE TOVian IsaacFeeding the Future: Specialty Nutrients and Digital Agronomy Redefine FarmingAgricultural innovation is no longer just about supplying nitrogen, phosphorus and potassium; it's about pairing those with smart biology and precision-delivered insights. From microbial biofertilizers that unlock soil potential to nanotech-packed nutrient blends that limit loss, the story is about stretching every soil input further. Instead of seasonal bulk applications, today's growers are making targeted, data-backed interventions that protect margins and improve sustainability. Microbial inoculants and biostimulants are becoming mainstream, improving nutrient uptake while strengthening crops against climate stress. Enhanced-efficiency nutrient blends from encapsulated formulations to nano fertilizers are cutting nutrient losses and boosting yields by 10 to 40 percent compared with traditional inputs. Digital agronomy platforms are also gaining ground. Drone imaging, IoT soil sensors and satellite data allow agronomists to map field variability down to the square meter and adjust nutrient plans before deficiencies impact yields. This "predict and prevent" mindset is quickly becoming the new standard. This shift is a response to powerful market forces. The global agricultural biologicals market is projected to reach $28 billion by 2028, growing at a CAGR of nearly 14 percent. This edition of Agri Business Review offers insights into the latest advancements in specialty nutrients, biological solutions and precision-driven agronomy and how leading companies are aligning their strategies to help growers unlock soil potential. It features a thought-provoking article by Jeremy Groeteke, Global Head of IT & Digital Strategy at Syngenta Group, and Dave Hyde, Agriculture Sustainability Manager at JR Simplot Global Food Group. We hope this edition offers insights that help agribusiness leaders and growers navigate change, build resilience and stay prepared for what's next in a world where soil intelligence, biological innovation and precision-driven agronomy are redefining success in the field.Let us know your thoughts!sales@agribusinessreview.comeditor@agribusinessreview.commarketing@agribusinessreview.comEMAIL
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